Creamy Banana Caramel Cups: A Deliciously Indulgent Treat

Step 2: Prepare the banana layer

  1. Slice the bananas into thin rounds and toss them gently with lemon juice to prevent discoloration.
  2. For an added flavor boost, sprinkle the banana slices with sugar and lightly caramelize them in a non-stick skillet over medium heat. Set aside to cool.

Step 3: Make the creamy layer

  1. In a large bowl, whip the heavy cream with powdered sugar and vanilla extract until stiff peaks form.
  2. In a separate bowl, beat the cream cheese until smooth and creamy.
  3. Gently fold the whipped cream into the cream cheese mixture until fully incorporated.

Step 4: Prepare the base layer

  1. Mix the graham cracker crumbs with melted butter until the texture resembles wet sand.
  2. Spoon a thin layer of the mixture into the bottom of serving glasses or cups, pressing it down gently to create a firm base.

Step 5: Assemble the cups

  1. Add a layer of caramel sauce over the crumb base.
  2. Arrange a few banana slices on top of the caramel.
  3. Spoon or pipe the creamy mixture over the bananas, smoothing the surface.
  4. Repeat the layers (caramel, bananas, and cream) until the cups are filled, ending with the creamy layer on top.

Step 6: Garnish and chill

  1. Drizzle a little caramel sauce over the top of each cup.
  2. Add optional toppings, such as shaved chocolate, crushed nuts, or extra banana slices.
  3. Refrigerate the cups for at least 2 hours to allow the flavors to meld and the dessert to firm up.

Tips for Success:

  • Use ripe bananas: The natural sweetness of ripe bananas complements the caramel perfectly.
  • Chill the caramel sauce: Let the caramel cool slightly before assembling the cups to avoid melting the cream layer.
  • Layer with care: Use a piping bag or spoon to neatly layer the creamy mixture for a professional look.

Why You’ll Love This Recipe:

  • Quick and Easy: With no baking required, these cups are a hassle-free dessert.
  • Customizable: Swap the graham cracker base for Oreo crumbs or add a sprinkle of cinnamon for a warm twist.
  • Perfect Portions: Served in individual cups, this dessert is great for parties or gatherings.

Conclusion:

Creamy Banana Caramel Cups combine the irresistible flavors of bananas and caramel with a luscious creamy layer. These decadent treats are simple to prepare but make a lasting impression. Whether for a special occasion or just to satisfy your sweet tooth, give this recipe a try—you won’t regret it!

Leave a Reply

Your email address will not be published. Required fields are marked *