Garlic: The Natural Antibiotic That Wages War on Infections

Ingredients:

  • 3 cloves raw garlic
  • 1 tablespoon raw honey
  • Juice of half a lemon
  • ½ cup warm water

Instructions:

  1. Crush garlic and let sit 10 minutes.
  2. Mix with honey, lemon, and water.
  3. Drink once daily on an empty stomach.

Effect: Powerful antibacterial and antiviral boost.

2. Garlic Tea for Infections

Best for: Sore throat, sinus issues, chest congestion

Ingredients:

  • 2 crushed garlic cloves
  • 1 cup hot water
  • Ginger (optional)
  • Honey for taste

Instructions:

  1. Add garlic to hot water.
  2. Steep 10 minutes.
  3. Drink 1–2 times daily.

3. Fermented Garlic Honey (Long-Term Remedy)

Best for: Chronic immunity support

Ingredients:

  • Raw garlic cloves
  • Raw honey
  • Glass jar

Instructions:

  1. Peel garlic and place in jar.
  2. Cover fully with honey.
  3. Close loosely and ferment 2–4 weeks.
  4. Take 1 spoon daily.

This mixture produces natural probiotics and highly potent antimicrobial compounds.

Precautions

Garlic may:

  • Thin blood
  • Irritate sensitive stomachs
  • Interact with medications

Avoid high doses before surgery or if taking blood thinners.

Final Thought

Garlic is not just food — it is medicine in its purest form. Backed by science and tradition, it offers a natural way to strengthen immunity, fight infections, and support overall health.

Few ingredients on Earth combine such simplicity, power, and accessibility.

Sometimes the strongest medicine isn’t in a pharmacy — it’s already in your kitchen. 🧄

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