Who doesn’t love homemade ice cream? This simple, creamy, and delicious recipe requires only 4 ingredients, takes minimal effort, and yields a generous amount! Perfect for satisfying your sweet cravings or sharing with family and friends. No ice cream machine is needed—just mix, freeze, and enjoy!
🍦 Ingredients:
✔️ 500ml heavy whipping cream (chilled)
✔️ 1 can (395g) sweetened condensed milk
✔️ 1 tsp vanilla extract (optional, for extra flavor)
✔️ 2 tbsp flavored drink powder (strawberry, chocolate, or any favorite flavor)
🥄 Instructions:
Step 1: Whip the Cream
- In a large bowl, pour the chilled heavy whipping cream.
- Using an electric mixer, beat on medium-high speed until soft peaks form (about 3–5 minutes).
Step 2: Add Condensed Milk
- Slowly pour in the sweetened condensed milk while continuing to mix.
- Beat until the mixture is smooth and fluffy.
Step 3: Flavor the Ice Cream
- Add the vanilla extract for a classic taste.
- If making flavored ice cream, mix in 2 tbsp of flavored drink powder (e.g., strawberry, chocolate, or mango).
- Stir until the color and flavor are evenly distributed.
Step 4: Freeze the Ice Cream
- Pour the mixture into an airtight container.
- Smooth the surface and cover with a lid.
- Freeze for at least 6 hours or until firm.
🍓 Variations and Tips:
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