Never pick basil leaves in this way: it kills them instantly

Proper Way to Harvest Basil:

1.  Harvest from the Top: Always cut or pinch the stem just above a leaf node (the point where two leaves grow opposite each other on the stem). This encourages the plant to grow two new shoots, making it bushier and more productive.
2.  Use Clean Tools: Use clean scissors or pruners to make a clean cut, reducing the risk of damage or infection to the plant.
3.  Avoid Over-Harvesting: Never remove more than one-third of the plant at a time. This allows the plant to continue growing healthily.
4.  Regular Trimming: Regularly prune the top of the basil plant to prevent flowering and to promote leaf production. Once basil flowers, it focuses energy on producing seeds rather than growing leaves.

By harvesting basil correctly, you can enjoy a thriving, productive plant all season long.