Rotel Cream Cheese Sausage Balls are a game-changing appetizer that will make any gathering special. These crispy, golden bites are loaded with bold flavors from spicy sausage, creamy cheese, and a touch of heat from Rotel tomatoes. Whether you’re serving them at a party, for breakfast, or as a snack, they are guaranteed to disappear fast!
Why You’ll Love This Recipe
✔ Crispy & Golden: Perfectly crunchy on the outside and soft inside.
✔ Flavor-Packed: The combination of spicy sausage, Rotel tomatoes, and cream cheese makes them irresistible.
✔ Easy to Make: Simple ingredients, minimal prep, and quick to bake or fry.
✔ Perfect for Any Occasion: Great for breakfast, game days, or as a party snack.
Ingredients
- 1 lb (450g) breakfast sausage (spicy or mild)
- 8 oz (225g) cream cheese, softened
- 1 can (10 oz) Rotel tomatoes (drained well)
- 2 cups shredded cheddar cheese
- 1 ½ cups Bisquick (or all-purpose baking mix)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ½ teaspoon paprika (optional, for extra flavor)
- ½ cup breadcrumbs (for extra crispiness)
- Chopped parsley (for garnish)
Instructions
Step 1: Preheat & Prep
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper or lightly grease it.
Step 2: Mix the Ingredients
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