I Eat Vegetable Casserole Day and Night and Lose Weight Quickly: A Low-Calorie Recipe!

If you’re looking for a delicious, healthy, and low-calorie dish to add to your meal plan, this vegetable casserole is a fantastic choice. Packed with nutrient-dense vegetables and rich flavors, this recipe is not only great for weight loss but also easy to prepare.

Ingredients:

  • 1 large broccoli, cut into florets
  • 2 tablespoons olive oil
  • A handful of baby kale
  • 1 small onion, diced
  • 7 small cloves of garlic, minced
  • 12 small tomatoes (cherry or grape tomatoes preferred), halved
  • 1 medium zucchini, diced
  • 1 red bell pepper, chopped
  • 1 cup low-fat shredded mozzarella cheese
  • 2 tablespoons grated Parmesan cheese
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • ½ teaspoon smoked paprika (optional)
  • Salt and pepper, to taste
  • Non-stick cooking spray

Instructions:

1. Preheat the Oven

TO CONTINUE READING THE RECIPE PLEASE SEE PAGE 2

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