Step 1: Heat the Milk
- Pour 3 cups of the milk into a saucepan.
- Warm it over medium heat, stirring occasionally to prevent scorching.
Step 2: Mix the Thickening Agent
- In a separate bowl, whisk the remaining 1 cup of milk with the cornstarch until smooth.
- This step prevents lumps when thickening the dessert.
Step 3: Combine and Sweeten
- Add the sugar and a pinch of salt to the saucepan with the warm milk.
- Stir until the sugar dissolves completely.
Step 4: Thicken the Dessert
- Slowly pour the milk-cornstarch mixture into the saucepan while whisking constantly.
- Continue stirring over medium heat until the mixture thickens into a smooth, creamy consistency.
Step 5: Add Flavor
- Remove from heat and stir in the vanilla extract (or your choice of flavoring such as almond essence, rose water, or cardamom).
Step 6: Serve and Garnish
- Pour the mixture into small serving bowls or cups.
- Let it cool slightly, then refrigerate for at least 2 hours to set.
- Before serving, top with your favorite garnish: cinnamon, cocoa, nuts, or fresh berries.
Variations to Try
- Chocolate Delight: Add 2 tablespoons of cocoa powder with the sugar for a rich chocolate flavor.
- Caramel Twist: Drizzle caramel sauce on top before serving.
- Fruit Layered Dessert: Add a layer of fruit compote or jam at the bottom of each bowl.
- Nutty Flavor: Sprinkle with roasted almonds, pistachios, or hazelnuts for extra crunch.
Tips for Success
- Always stir constantly when thickening the milk to avoid lumps.
- Use whole milk for the creamiest result, but low-fat milk can also be used.
- Serve chilled for a refreshing dessert, or enjoy it warm for a comforting treat.
Final Thoughts
This milk dessert is proof that simplicity can be delicious. With just a few ingredients, you can create a sweet, creamy dish that’s both nourishing and satisfying. Whether you serve it plain, chocolatey, or topped with fruits and nuts, it’s guaranteed to bring smiles around the table.
So next time you’re looking for a quick yet delightful sweet treat, skip the complicated recipes—make this homemade milk dessert and savor its comforting goodness!
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