Step 3: Flavoring and Final Touches
- Once the pudding reaches the desired consistency, remove it from the heat.
- Stir in 1 teaspoon of cinnamon or vanilla extract for a delicious aroma and enhanced flavor.
Step 4: Serving and Garnishing
- Serve warm for a cozy treat or refrigerate for a few hours to enjoy it chilled.
- Garnish with extra cinnamon, crushed biscuits, or even raisins for added texture.
Tips and Variations:
- Extra Creaminess: Replace some of the milk with heavy cream or condensed milk.
- Dairy-Free Option: Use coconut or almond milk instead of regular milk.
- Flavor Boost: Add a hint of nutmeg, lemon zest, or cardamom for an exotic touch.
- Toppings: Try adding caramel, nuts, or fresh fruit for an extra layer of flavor.
Why You’ll Love This Recipe
✔ Quick and Easy: Made in just 30 minutes.
✔ Budget-Friendly: Uses simple ingredients found in every kitchen.
✔ Comforting and Delicious: Perfect for all ages and occasions.
This creamy rice pudding is proof that the best desserts don’t need to be complicated. Try it today and enjoy a spoonful of pure comfort! 🍚✨
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