Nothing beats the aroma of freshly baked cookies wafting through your kitchen. This recipe is for those moments when you crave something sweet but don’t want to spend hours in the kitchen. These melt-in-your-mouth cookies come together in just 5 minutes of preparation and a few basic ingredients. Let’s dive in!
Ingredients
Dry Ingredients
- 1 ½ cups (190 g) of all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
Wet Ingredients
- ½ cup (115 g) unsalted butter, softened
- ½ cup (100 g) granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
Optional Add-Ins
- ½ cup (90 g) chocolate chips or chunks
- ½ cup (50 g) chopped nuts (like almonds or walnuts)
- Zest of 1 orange for a citrus twist
Equipment Needed
- A large mixing bowl
- Hand or stand mixer (optional)
- Baking sheet lined with parchment paper
- Measuring cups and spoons
Instructions
Step 1: Preheat the Oven
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