Some recipes don’t just belong on the table — they become part of the Christmas tradition. This incredibly easy holiday appetizer is one of those must-make dishes that shows up year after year. Sweet, salty, sticky, and packed with flavor, it’s the kind of bite-size treat that disappears within minutes at any Christmas gathering.
What makes it even better? It uses just 4 simple ingredients, takes very little time to prepare, and delivers big, festive flavor with almost no effort.
⭐ Why This Recipe Is a Christmas Classic
- Only 4 ingredients
- Sweet and savory flavor everyone loves
- Perfect finger food for parties and buffets
- Ideal for making ahead
- Budget-friendly and stress-free
Whether you’re hosting a holiday party or bringing a dish to share, this recipe never fails.
🥓 Ingredients You’ll Need (4 Only!)
- Thick-cut bacon
- Brown sugar
- Maple syrup
- Black pepper
That’s it! Simple ingredients, incredible results.
👩🍳 How to Make This Holiday Appetizer
Step 1: Prep the Bacon
Preheat your oven to 375°F (190°C).
Cut the bacon into bite-sized pieces, about 1 to 1½ inches long.
Step 2: Make the Sweet Glaze
In a mixing bowl, combine:
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