Air Fryer Stuffed Pickles: A Game-Day Snack That Scores Big! 🏈🎉

Prep the Pickles: Cut your pickles in half lengthwise and scoop out the seeds with a spoon. This creates the perfect boat for your cheesy filling. 🥒🔪
Mix the Filling: In a bowl, combine the softened cream cheese, shredded cheese, and your chosen spices. Get creative here! A little garlic powder and paprika go a long way. 🥣🧀
Stuff ‘Em Up: Generously fill each pickle half with the cheese mixture. Don’t be shy! 🥒🧀
Breading Station: Set up a classic breading station with three shallow dishes: one with flour, one with beaten eggs, and one with breadcrumbs. 🍽️
Breading Time: Dip each stuffed pickle half in the flour, then the egg, and finally the breadcrumbs, ensuring an even coating. 🥒🥚🍞
Air Fryer Action: Arrange the breaded pickles in a single layer in your air fryer basket. Give them a light spritz of cooking spray. 💨
Cook to Perfection: Air fry at 400°F (200°C) for about 8-10 minutes, or until golden brown and crispy. Keep an eye on them to avoid burning. 👀🔥

Pickle Power: Use firm, crisp pickles for the best results. No one wants a soggy pickle! 💪🥒
Cheese Choice: Cheddar is classic, but feel free to experiment with Monterey Jack, pepper jack, or even a blend. 🧀🌈
Spice It Up: Add a pinch of cayenne pepper to the cheese mixture for a fiery kick. 🔥🌶️
Dipping Delights: Serve with ranch dressing, marinara sauce, or your favorite dipping sauce. 🥣

These Air Fryer Stuffed Pickles are guaranteed to be a game-day MVP! 🏅 They’re so good, you might even want to make a double batch. Enjoy! 😋

Pages: 1 2