Dill (Anethum graveolens) is a versatile herb that thrives in gardens and provides aromatic, feathery leaves that carry a distinct cola-like scent. Here’s how to grow, harvest, and use dill while making the most of its fragrant leaves:
How to Grow and Care for Dill
- Planting:
- Sow seeds directly in well-drained soil after the last frost.
- Choose a sunny spot, as dill loves full sun.
- Thin seedlings to allow for proper air circulation.
- Watering:
- Keep the soil consistently moist but avoid overwatering.
- Water at the base to prevent mildew on leaves.
- Harvesting:
- Start snipping leaves once the plant is about 6-8 inches tall.
- Harvest early in the morning for the best flavor.
- Cut the flower heads if you want to prolong leaf production or let them bloom for seeds.
Why You Should Use Dill Leaves
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