1οΈβ£ Prepare the Egg Mixture
π In a bowl, whisk the eggs with a pinch of salt and black pepper.
π Add chopped parsley and green onions for extra flavor. πΏπ§
2οΈβ£ Assemble the Toasts
π Place a slice of cheese and bacon between two slices of bread. ππ§π₯
π Dip each sandwich into the egg mixture, coating both sides well. π₯
3οΈβ£ Cook to Perfection
π Heat a pan over medium heat and grease with butter or oil. π§
π Cook each side for 2-3 minutes, pressing lightly until golden brown and crispy. π₯π
4οΈβ£ Serve and Enjoy!
π Once crispy and cheesy on the inside, remove from heat. π₯ͺ
π Cut in half and serve hot β watch the cheese melt! π€€π§
π₯ Why Youβll Love This Recipe!
β Takes just 5 minutes! β³
β Crunchy on the outside, cheesy on the inside! π
β Perfect for busy mornings! π
β Kids love them! π§π¦
Try this easy breakfast recipe and let me know what you think! π¬π½οΈ